Here's a super easy and quick brownie recipe where you can skip the oil, eggs, and butter!
And better yet it only takes two ingredients! Two!
That's right! All you need is one can of pumpkin and one box of brownie mix!
All you need to do is mix the two together in a large bowl:
Then spread it out into a pan to bake:
I left them in the oven at 350 for about 35 minutes (will depend on thickness of pan).
When I took them out they were super soft and gooey!
The pumpkin kept the batch moist and it also provides lots of antioxidants and vitamins! More so than filling the brownies with oil and eggs :)
They had great flavor and will be perfect for gifting or for a Holiday dessert!
These will certainly satisfy your chocolate craving with out too much of the heavy stuff!
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