Went for a nice run this morning, and topped it off with a yummy new version of a breakfast sandwich!
I just discovered these English Muffins by Thomas':
They are multigrain and only 100 calories each! I pop one in the toaster oven while I cook up the egg.
I use PAM in the frying pan (which has no calories) and cook the egg up over easy/over medium. I melt a slice of cheese on top (optional).
I sliced up some avo and some romaine lettuce to top it all off:
Super easy, super yummy, and perfect for after my run!
What's your favorite breakfast sandwich style?!