Monday, June 3, 2013

Spinach and Kale Raviolis!

We had an Italian inspired dinner last night! 

Spinach and Kale Raviolis, with chopped tomatoes and artichoke hearts in garlic and basil tomato sauce:

This was super easy to make! I found these raviolis pre made:

They had kale, spinach and cheese inside, and the dough was also made out of spinach.

While they were cooking I sautéed some cherry tomatoes with artichoke hearts:

Once those were cooking up I added some garlic and basil tomato sauce to the pan to bring it all together:

And that's all it takes to make a quick, filling, and veggie filled meal!

Don't forget the Parmesan!

What do you make for Italian night?!

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